Gluten-Free Cornbread Mix by Bob's Red Mill, 20 oz

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Stone-ground, whole-grain gluten-free cornmeal and sorghum flour combine to create a nutritious and delightful baking experience. Our Gluten Free Cornbread Mix is a testament to wholesome goodness.

WHOLESOME GOODNESS: The rich flavor of whole-grain cornmeal, the tender crumb of stone-ground sorghum flour, and the touch of sweetness from cane sugar come together to produce a cornbread that is both satisfying and delectable.

GLUTEN FREE: Ensuring the integrity of our gluten-free products is of utmost importance to us. We have constructed a dedicated 100% gluten-free facility and rigorously test each batch in our quality control laboratory using an ELISA Gluten Assay test. You can trust that our Gluten Free Cornbread Mix is safe for those with gluten sensitivities.

MULTIPLE USES: This versatile mix is the perfect choice for a variety of applications. Whether you're making traditional cornbread, corn muffins, cornbread stuffing, or a casserole topping, our Gluten Free Cornbread Mix will elevate your culinary creations.

VEGAN: At Bob's Red Mill, all our products are vegetarian, and this specific offering is also vegan, meaning it does not contain any eggs, dairy, or honey. This makes it an excellent option for those following a plant-based diet.

BOB'S RED MILL: Our mission at Bob's Red Mill is to bring a little more happiness to the lives of those who enjoy our products. This is the driving force that keeps our stone mills grinding, ensuring that every bag is filled with the wholesome goodness you've come to expect from us.

Gluten free, stone-ground, and whole-grain – our Gluten Free Cornbread Mix is a testament to our commitment to providing high-quality, nourishing ingredients. Prepare for a delightful baking experience that will satisfy your cravings and leave you feeling good about what you're eating.

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